Enjoy this classic Cajun Shrimp and Grits recipe, where succulent shrimp are seasoned with authentic Cajun spices and served over creamy, buttery grits for a hearty and flavorful Southern meal.

There’s something magical about a perfectly cooked foil pack – it’s easy, flavorful, and creates a self-contained meal t ...

Chipotles in adobo and Tajín seasoning provide smoky, spicy, citrusy flavor the the shrimp in these easy quesadillas. They're ...

In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic, lemon zest and 1 teaspoon chile flakes. Set seasoned shrimp aside. Set a medium sauté pan ...

It is a tasty welcome to the neighborhood today because Pink Fusion Spices has a new retail store and commercial kitchen in ...

Opinions expressed by Forbes Contributors are their own. Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and grits ...

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...

Fold in the remaining ingredients and mix well. Taste the guacamole and adjust seasoning if necessary. For the shrimp: In a non-stick skillet, heat a small amount of olive oil. Add the seasoned ...