Ham is a good main course for large gatherings and family dinners because it's so easy to prepare, and it usually feeds a LOT ... precooked and only require heating through. If you have a fully cooked ...

Whether you're cooking a holiday feast for your family and friends or just trying to mix things up on a Tuesday, it's very important to know exactly how to cook your ham. Hams come in all shapes and ...

Both cured ham and uncured ham are produced similarly, but there are some key differences between the two methods. Here's why ...

When the ham is fully cooked the rind will peel off easily ... Spoon the glaze over the ham and cook as above, basting at regular intervals. Mix together 5 tablespoons brown sugar, 1 dessertspoon ...

The finest ham is generally cooked on the bone and hand carved. Various factors influence the flavour and texture of ham including the cut and curing process chosen, whether the meat has been dry ...

Tasting Table reached out to expert chef Chris Stark to find out the best substitute for bacon when you're making a tasty ...