Creamy and delicious, this creamy New England Clam Chowder recipe is loaded with clams, tender bits of potato and topped with crispy bacon. It's better than any canned chowder. Serve this hearty soup ...

This delicious Manhattan Clam Chowder recipe is a healthier version than the creamy New England style chowder. With it's ...

Deep-fried clams in a buttery bun - what's not to love? We break down all the details and history of this delicious New ...

Canned soups are great for an easy and tasty meal, but they're not always the most nutritious. Some kinds of canned soup in ...

Add leeks to pot and sauté until soft, 4 minutes. Add reserved clam juices, diced potatoes and diced celery root and bay leaves, plus enough water to just cover vegetables. Bring everything to a ...

Lobster Bisque and New England Clam Chowder. As part of its grand opening celebration on Wednesday, Oct. 23, Mason’s will ...

It is available in cans of 15 ounces each. Keep delicious soup on hand with Bar Harbor’s New England Clam Chowder. The convenient ready-to-serve option has an easy-open lid for convenience while ...

In a big bowl, mix eggs, milk, salt and mustard together. Add bread, cheese and sausage. Mix together. Pour mixture into 9- ...

Corn chowder is a thick, cream-based soup similar to New England clam chowder, but with clams swapped out for sweet corn. We love adding bacon, potatoes and shrimp to classic corn chowder ...

While Los Angeles has never been much of a lobster roll town, the city has outstanding options for the East Coast specialty.