Two ramen noodle behemoths were put to the test. Cup versus cup, bowl versus bowl, and packet versus packet, which brand ...

When both sides of beef get browned, add 2 pieces butter and sliced red onion. Stir fry until butter is fully melted. Add 2 tablespoons mirin, 2 tablespoons Japanese cooking wine, 1/2 tablespoon ...

While methods for preparing pork or beef bones for ramen may vary slightly ... If you want to make the creamiest and most ...

and Japanese beef ramen soup. "Tonight, we're going to do a show in which I'm going to open the refrigerator," Bottura told "Business Insider Today." "I really see a lot of stuff that is left over ...

Some Japanese frequent ramen shops twice or three times a week ... Making it from scratch involves hours of cooking stock, with pork, beef or chicken, various fish or bonito flakes, and ...

This is a dish I used to eat for lunch at Japanese restaurants, until I realised it's easy to cook at home. It can be homey or luxurious, depending on the beef you choose. Supermarket beef is fine ...

Restaurateur Mike Tran of AKA Sushi, Mein, Tiger Den, and more is bringing his energy to his latest Japanese concept, which stars vats of creamy, spicy, filling ramen noodles. Even though the ...

There’s a choice of four noodle “shapes” — round, triangular, flat and knife-cut — plus five rice dishes and sundries like ...

In Japan, ramen is one of the most popular dishes and there is even ... and they offer options made out of beef, chicken with shrimp, and even a vegan option. Maybe the simplest ramen on this list, ...

At Sizzling House, the cat-inspired BellaBot delivers ramen and piping hot plates. While the robot draws customers in, the ...

Have a wonderful weekend by feasting on regional ramen, watching a pro-wrestling match and attending a cosplay Halloween ...

The American Heart Association recommends limiting sodium intake to 2,300 mg daily (and ideally 1,500 mg of sodium daily).