Of course, technically there are other types of sprinkles: Non-pareils (tiny, rainbow-hued balls) Dragees (tiny, silver balls) Sugar pearls (tiny, white balls of sugar) Rods (tiny, cylindrical pieces ...

To make doughnut icing, just combine confectioners' sugar and water with whatever flavor you want. The icing can harden pretty fast, so make sure you work quickly. If it hardens, the sprinkles won ...

This recipe makes edible sugar cookie dough that is decorated with patriotic red, white, and blue sprinkles. This Edible ...

FANCY SPRINKLES™ is ringing in the holiday season with an all new limited time collection for Walmart, promising to wow ...

Frozen custard may be an approachable dessert, but these unique, fancy toppings can elevate this store-bought treat into an ...

"It’s ultra-creamy and melts in your mouth with a burst of sweetness," the Great British Baking Show alum says about the ...

She added a double dot made of sugar that became her product’s signature look (and which is also trademarked), and the Sprinkles cupcake was born. She debuted her one-item business at the height ...

WHILE I might not have settled on a Halloween costume for this week’s festivities, the snacks are covered (priorities, people ...

Most folks know pumpkin seeds are edible. But ask someone if you can eat the skin of everyone's favorite fall squash, and you ...

Add seasonal sprinkles for good ... decoration is actually edible—just use white chocolate and Halloween candy molds. Get the Skeleton Cake recipe at Sugar and Charm. These little ghost ...

Garnish with a sprinkle of 24-carat edible gold flakes for a luxurious ... For Blackberry Sage Syrup: Combine one cup blackberries, one cup sugar, and fresh sage in a bowl. Let sit for 30+ hours ...