Birthday cakes are delicious. Whether you get a vanilla cake with vanilla frosting, chocolate cake with chocolate icing, a ...

If you’re a fan of carrot cake, you’ll love these moist and flavorful mini carrot cakes, each topped with a classic crea ...

Out of all the major holidays, Thanksgiving is the one that revolves around food the most. After all, what better way is ...

Remove the blondies from the pan and cut into 2-inch squares. Pipe a dollop of frosting onto the center of each square and ...

Carrot cake can be difficult to master. Without the right technique, the cake may be too moist and won't rise. Ina Garten has ...

If you’re sending cake to a minimalist — someone who prefers quality cake over swoops of frosting — the Milk Bar Birthday ...

I use it to decorate carrot cakes but also use the same recipe ... fat cream cheese It may seem unusual to add butter to cream cheese frosting, but it helps to add stability and cuts to the ...

Recipes for carrot cake don’t get easier than this “very tasty” one that doesn’t even require you to turn on your oven to bake. Taking to their food blog Liana’s Kitchen, Liana has ...

A slathering of zingy cream cheese frosting makes this carrot cake extra indulgent. 80g cream cheese 200g icing sugar 200g butter, cubed and at room temp ½ tsp. vanilla extract ½ lemon ...

Bake at 350 degrees Fahrenheit for 35–40 minutes, or until a toothpick inserted in center of cake comes out clean. Cool. In a small bowl, mix cream cheese and butter until well blended.

Try replacing the carrots with apples for a great apple cake. My friend from church did this, and it’s so delicious. Carrot Cake4 ... a small bowl, mix cream cheese and butter until well blended.