Shrimp and grits hold deep meaning for Kardea Brown, inspired not only by her grandmother but also by rich family traditions ...

Tujague’s Restaurant, 429 Decatur Street. 504-525-8676. Open Monday through Thursday, 5 p.m. to 9 p.m., Friday, 11 a.m. to ...

Several restaurants, including a brewery, barbecue joint, pizza shop, fried chicken chain, and a steakhouse, are set to open soon in Louisville.

Gourmands, bookworms, and football fans find common ground in this small college town with a bustling historic square.

Renowned Mississippi Chef Robert St. John announced the new restaurant on ... bacon on sourdough toast with a choice of hash browns or grits, their catfish and grits, and their hot honey chicken ...

Empty diners have been haunting Long Island for at least a decade. These spots have a second life with other restaurants ...

Diners can savor classics like shrimp and grits and fried chicken ... Highlighting the culinary prowess of The Hen Quarter Prime is Chef Sammy Davis, known for his stint on Food Network’s ...

In town for the Georgia-Florida game? Some of Jacksonville's best restaurants are just a short ride away. Here's our guide.

Hector Garate of Palmira Barbecue will host a signature dinner with a trio of prominent chefs: John Bates of InterStellar ... He'll serve a brunch of shrimp and grits, Charleston Nasty Biscuits ...

Start your meal with a platter of the chef's selection ... with fried oysters, shrimp or soft-shell crab and true Southern food specials, too, from shrimp and grits to jambalaya and cornmeal ...

Coast Restaurant in Gulf Shores/Fort Morgan is located at The Beach Club Resort and Spa and offers amazing indoor and ou ...