Southern Living says these Alabama pies are among the South’s best
For years, folks from all over the state made the trek to the small Hale County town of Greensboro in Alabama’s Black Belt ...
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These Different Types of Leafy Greens Pack a Nutritional Punch
This Southern staple can be a bit tough and somewhat bitter, so it's best when cooked braised ... toss the cooked chard into pasta recipes or a breakfast quiche. Don't be fooled by the name ...
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The small-town Alabama pie shop ‘where everybody knows your name’
“We were talking about it, and we were like, ‘Could you ever imagine that we could make a living doing ... what he calls the Southern breakfast pie – an egg-and-cheese quiche filled with ...
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We Asked Southern Chefs Their Secrets For The Best Pimiento Cheese
Catherine Jessee is an Assistant Digital Food Editor at Southern Living. She is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining ...
Southern Living23d
Can You Freeze Brussels Sprouts?
Once defrosted, frozen Brussels sprouts have a softer texture than fresh and cook more quickly, so take that into account in your recipes. Do You Need To Blanch Brussels Sprouts? Though you can freeze ...
Southern Living23d
We Tasted 7 Brands of Sweet Tea To Find The Best—And There Was A Clear Winner
Catherine Jessee is an Assistant Digital Food Editor at Southern Living. She is a writer, editor, and recipe developer with a passion for ... bought sweet tea to see once and for all which is the best ...
The Takeout on MSN10d
Fast Food Chains Where Breakfast Is Available All Day
You deserve to have a nice breakfast meal at any time of the day, and these fast food chains have you covered from when they ...
Southern Living27d
Cowboy Beans
Catherine Jessee is an Assistant Digital Food Editor at Southern Living. She is a writer, editor, and recipe developer with a passion for ... The oven will be smelling like a cowboy campfire—in the ...
Southern Living15d
The 20 Best Appetizers From Grandma’s Recipe Box
Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...
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Fried Saltines
Fried saltines are a Southern staple, and they belong at every party. Ivy is an Editorial Producer for Dotdash Meredith and hosts an array of lifestyle videos. She also authors a bi-monthly recipe ...
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Watermelon Pie
The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first ... Your guests will love cooling down with a slice of this watermelon pie. The best part? There's ...