In the past, I have reached for Breakfast Best, Jimmy Dean, and Smithfield when ... they also offer hams and bacons too! Honestly, after trying their breakfast sausage, we really can't wait ...

Sausage is more forgiving in its cooking. Ham is rare, because I prefer dried country ham over water-brined supermarket ham, so I usually skip it. I am generally bacon, but there is a time and ...

sausage, ham) remain excellent and exceed peers like Tyson (TSN) and Hormel (HRL). We believe WH Group's motivation for pursuing a separation of Smithfield is due to increasingly contentious ...

Deen’s business interests don’t seem too affected by the hubbub: the television shows, live appearances, and magazine are still going strong, deals with Wal-mart, Smithfield hams, and new ...

You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...

It’s the annual turkey tussle, so to speak. If you cook at home, dirty dishes ensue, but so do leftovers. If you eat out, there are no leftovers, but also no shopping, cooking, cleanup or potential ...

The signature dish for New Jersey is the pork roll sandwich, which includes egg and cheese on a hard roll. The meat is ...

Puff pastry is made of fine layers and normally you have to be very delicate with it. For sausage rolls the pastry needs to be slightly puffed, but not too much, so bashing it with a rolling pin ...

While my bacon cooks I cut up some ham to put in the omelette I'm about to make. I don't use sausage because it doesn't produce enough grease to cook my omelette in.