Discard the giblets, then place the chicken in a large pot. Add enough water to cover the chicken and add 1/4 teaspoon salt.
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Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.
California Live’s Jessica Vilchis meets Chef Shawn Osbey, also known as ‘the traveling chef,’ for a culinary crash course in ...
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