This BBQ mushroom sandwich with carrot-apple slaw and homemade aioli, created by Tasting Table recipe developer Jennine Rye, is a real flavor-fest of a dish. Portobello mushrooms are shredded before ...

Close the sandwich, slice if desired, and enjoy a refreshing and nutritious veggie-filled delight. Toast the rye bread slices. Spread vegan Russian dressing on one side of each slice. Layer grilled ...

The menu, described by Kendig as “upscale pub food,” includes Cuban, Reuben, French dip and portabella mushroom sandwiches as well as a chicken and waffle platters and soft pretzels.

Rocco’s Italian Sausages & Cheese Steaks is coming to a Home Depot in Washington Township and has plans to expand in South ...

The videoboard, which doubles the screen size of its predecessor, and the new KeyBank Center roof were the two headlining ...

Since I started covering the corned beef beat in 2017, I’m pretty sure I’ve had more styles of the sandwich than anyone in recent history. Definitely more than my primary care physician will ...

Tennessee Titans fans who have traveled to Miami for the "Monday Night Football" game against the Dolphins will no longer be able to try the classic Cuban sandwich from Versailles, which once ...

Refrigerate until ready to serve. Assemble the sandwiches: Once the pork is done, remove it from the slow cooker and shred it using two forks. Toast the brioche buns lightly. Pile the pulled pork ...

Rocco’s has cheesesteaks and sandwiches with steak, Italian sausage, chicken or portabella mushroom. Sandwiches are on fresh Italian rolls and cooked to order. They also serve breakfast ...