World Vegan Day, celebrated on Nov. 1, marks the 50th anniversary of The Vegan Society's founding as the first vegan charity.

We asked our special guests at this year’s Good Food Show: what’s your go-to celebration dish? From meat-free meatball ...

Nestled in the West Side, Parlor City Vegan brings a creative and delicious take on plant-based vegan dishes. With its daily ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

Vegan Nutella is a welcome addition to Italy’s culinary landscape, which has always been a plant-based destination.

Plant-based cooking is shaking up the way we eat, offering a delicious and healthy alternative. With a focus on plant-based ...

These delicious recipes are high in fiber and feature foods rich in probiotics and/or prebiotics for a tasty meal that will ...

Check out this list of Mediterranean diet recipes for weight ... This high-protein dish is filling yet light, perfect for ...

We were at a holiday party for the Food team at my house, and Ann — The Washington Post’s recipes editor at the time — was raving about a dish of ... column on plant-based cooking.

A recent industry report from the National Restaurant Association confirms what you already know: Costs (food and labor) are up, staffing is an issue, competition is fierce, consumers want value, and, ...