it's important to note that what's included in the 50CUT Burger patties isn't just bits of the mushroom fruiting body you know (the stem and the cap) — these pieces are combined with mycelium ...

Process 1 burger bun in a food processor to make crumbs ... to cook until the liquid evaporates and the mushrooms turn deep golden brown. 7. Scrape the mushroom mixture into the bowl with the ...

Like a craft beer or tasty cocktail with your burger? These places are for you. Did I miss your favorite? Let us know at ...

They may not all have a website, but they have regulars, pull tabs, and griddles that have been around long enough to give ...

To paraphrase Benjamin Franklin, three things in life are certain: death, taxes and bringing home a huge bag of apples on ...

Another option is to make your own “blended” burgers by using a combination of ground beef and plants such as black beans and lentils or mushrooms. You’ll get the taste of real meat combined with the ...

Think you need a diner-style griddle to make smash burgers? Think again. A run through the air fryer will do them up nicely, ...

"It's great burgers, fresh burgers, (an) eight-ounce patty and gourmet burgers as well ... of a complete renovation of the former Mellow Mushroom restaurant. "It's a very attractive building ...

think toppings of peppery mushroom sauce, camembert, prego sauce, bacon or eggs. The standard – dubbed ‘Average Joe’ – burger patty here starts at 180g, while the NOB portion is a hefty ...

He tried the burgers at Fat Patty's and was sold ... Now, Patel is in the midst of a complete renovation of the former Mellow Mushroom restaurant. "It's a very attractive building and it has ...