Use these Test Kitchen tips to store and reheat mashed potatoes when you make too much or want to prep for holiday cooking.

Freezing and reheating soups and stews: Soups and stews can also be frozen in batches or individual servings. Reheat over low ...

Whether they're baked, mashed, or fried, potatoes require a little prep work. Here are the steps that professional chefs ...

Slowly cooking miniature Yukon gold potatoes submerged in olive oil renders them creamy and rich inside. Flavor the oil with ...

fluffy mashed potatoes, and more. Read more: 10 Facts You Probably Didn't Know About Potatoes You can freeze any type of potato, but there are differences to note. Russet potatoes are considered ...

Below, we've rounded up eight common foods you should never freeze. Most dairy products can't be frozen ... a physical state ...

Plus, a yard-sign franchise for special celebrations has launched while a freeze-died food manufacturer is growing. An ...

Not only are these mashed potatoes incredibly easy to prepare, but they’re also flawless every time. You cannot fail with this recipe. The satiny spuds are rich but not too thick, never too thin ...

To freeze potatoes, cut them the way you intend ... "It's not ideal to salt cold potatoes." For mashed potatoes, start with cold water instead of an already boiling pot Instead, Halliburton ...