Compare these fully cooked beer brats with these fresh bratwurst from the same brand; for this recipe, you’ll want to seek out the former variety. Working one at a time, slice down the length of ...

A Southern staple like Mama's Fried Chicken is a necessary part of every celebration, even the annual reunion. No guest will ...

This fluffy and sweet cornbread sausage stuffing will become a family favorite whether it's Thanksgiving or not, and it's ...

After about 10 minutes, add 2 tablespoons of water, stir, and add the leeks to the sausage, scraping the skillet ... weighing about 1 pound. Some brands are a bit bland, and if you can’t find ...

ON THIS WEEK’S episode of Dinner SOS, food director and host Chris Morocco is joined by Eli Cairo, the owner of meat and charcuterie company Olympia Provisions, to help caller Tobi find ways to use up ...

Kay Chun is a recipe ... sausage mixture, apple, eggs, and broth into the croutons. Season with salt and pepper. Let stand for 5 minutes. Pack the stuffing into the muffin cups, and bake for 20 to ...

The pie filling is loaded with other sweeteners that will make it unsuitable for this savory pasta recipe. Hot Italian sausage is our pick for this recipe, as it brings a welcome heat to the sweet ...

The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Preheat the oven to 200C/180C Fan/Gas 6.

The sausage filling with mascarpone and Taleggio can be made days in advance. On the day of, bake the toasts topped with the filling plus shredded fontina cheese. Recipe developer and tester Liz ...

For the chorizo sausage rolls, melt the butter in a frying ... Cut each roll into 14 equal sized slices and lay on baking trays. Bake for 25 minutes, or until crisp and golden-brown.

The Cake Bake Shop at Disney's BoardWalk is now open to guests at Walt Disney World. Operating daily from 7:00 am to 11:00 pm ...