Our food has a secret ingredient, the fossil fuels used to produce it. Cutting these out would do us a world of good ...

In the U.S, 50% of consumers eat fast food at least twice a week—and the number is increasing thanks to rising grocery costs.

The Midtown health food store Community Groceries is on the brink of permanent closure, its founder said Thursday. “Costs ...

LONDON, Oct 18 (Reuters) - Packaged food and drinks should have easy-to-read nutritional information on the front of the ...

DANVILLE — Geisinger participates in Good Food, Healthy Hospitals (GFHH), a statewide initiative funded by the Centers for ...

In the pursuit of a healthier lifestyle, many consumers gravitate towards foods marketed as nutritious options. However, the ...

"They are learning what are healthy foods, how to take care of growing those healthy foods, and how to cook those healthy ...

National Food Day is celebrated every year in the US on October 24. This day is a reminder that there can be a day in the ...

Experts who track food safety say improvements are needed, but the situation is not getting worse. Federal officials say the ...

Essential nutrients like vitamins D and K, magnesium and protein play crucial roles in bone health, helping to build and ...

4. Nuts and seeds – Fall is the season for nuts and seeds such as walnuts and pumpkin seeds. These are loaded with healthy ...

Researchers at Florida universities are working to understand how diet and disease are intertwined. They are studying which ...