It somewhat depends on the type of potatoes you're serving, said Chef RJ Harvey, director of culinary at Potatoes USA.

These fried mashed potato balls are so tasty, you may find yourself cooking extra potatoes on purpose. They're a side dish ...

This pie and mash recipe is guaranteed to make you feel warm and cosy on a dreary autumn day - it couldn't be easier to make, and offers a unique take on a classic British dish ...

Microwave the potato on high for 8 to 10 minutes or until it's fork-tender and cooked through. Step 3: Slice the potato ...