Celiac disease is a genetic autoimmune condition that occurs when the immune system reacts abnormally to gluten—a group of ...

Triggers for celiac disease later in life may happen due to factors that affect the gut microbiome, such as major stressors, infections, or changes in the immune system. Genetic predisposition may ...

Celiac disease is a gluten-sensitive enteropathy that affects people of all ages worldwide. This disease has emerged as a major health-care problem, as advances in diagnostic and screening methods ...

What is actually gluten intolerance? Read on to find out! The study shows that enzymes in the intestinal wall release these ...

Common gluten-containing foods: • Bread • Pasta, noodles Regarding why people develop an intolerance to gluten, she adds that it hasn’t been fully understood yet, but evidence and research does point ...

There have been several studies looking at this, notably a study published in JAMA of 6,605 children with a genetic predisposition to celiac disease that found about a 7 percent increased risk of ...

We take you through the hidden dangers of coeliac disease, its elusive symptoms and the critical need for proper diagnosis ...

Celiac disease is a genetic autoimmune disorder that causes damage to the small intestine when you eat gluten, a protein ...

Celiac disease results from an abnormal immune response to dietary gluten in genetically susceptible individuals. Nearly half of the Western population carries the genes that increase susceptibility ...