and even fine dining establishments. There are many benefits to making copycat restaurant recipes at home. Here are a few: Below are some of our favorite copycat restaurant recipes. The Two Kids and a ...

Chef Wylie Dufresne's avant-garde techniques and unlikely flavor combinations aren't just for the professional kitchen. Try ...

Talk to any number of chefs and you may find that not many of them cook for themselves at home unless they have ... "get ...

I have adored French onion soup my entire life — the gooey cheese, the spongy stock-soaked bread, the hearty beefy onions. If it’s on the menu, I’m ordering it. I’ve sampled hundreds of versions, from ...

Concerned about odors and splatters? This simple dinner, infused with a silky scallion oil, is ready to allay any worries.

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks ... butter, and fine salt in a stand ...

Graham Elliot is a returning judge on of The Great American Recipe Season 2 ... Chicago Sun-Times). His creative fine dining work at Avenues at the Peninsula Hotel also earned him three James ...

Montreal celebrity chef Chuck Hughes never really cooked at home before he had kids — but now he's conjuring up recipes like hotdog bun French toast with his 8 and 10-year-old sous-chefs.

Prue Leith may be well accustomed to judging amateur bakers’ Genoese sponges and crèmes pats, but when it comes to her own ...

Ludovic - or Ludo Lefebvre moved to Los Angeles in the mid 1990s and successfully took the helm of the fine-dining restaurants ... LudoBites: Recipes and Stories from the Pop-Up Restaurants ...

The restaurant remains in a “soft open” phase while menus are fine-tuned, McHale said. The team is also figuring out how it ...