Since gaining traction in the '80s, veggie burgers have come a long way in style and ingredients. Certain inclusions are a main-stay when forming veggie burgers, due to the structure and texture they ...

Get the recipe. These Spicy Bean Burgers might be the easiest veggie burgers you'll ever make. They can be on your table in ...

In a bid to create a homemade veggie burger that is both healthy and inexpensive, Hattie Ellis embarked on a journey to develop a recipe that would satisfy vegetarians and carnivores alike.

Veggie burgers are a tricky beast — converting ingredients like beans and chickpeas into something that tastes good and has an appealing texture is a major challenge. But even if you've got the ...

Bake the patties for 30 minutes, flipping halfway through. Let the burgers cool completely. At this point the burgers can be frozen. To grill the burgers: Heat a grill pan or grill at medium-high ...

Traditional veggie burgers and sausages are made from things ... you can do when buying plant-based meats is to look at their ingredients and nutrition labels, said Murray. If your goal is to ...

If you love bold South Asian flavours that are also veggie-friendly, this is for you! A&W's Masala Veggie Burger is making a ...