Additionally, veal parmesan is also a popular recipe that people like to cook using ground veal and parmesan cheese baked in marinara sauce. While beef can be prepared in multiple methods like ...

The homey dish of veal parmigiana is here a lavish and sumptuous antipasto. Il Monello—the name means “little rascal”—then on 76 th Street and Second Avenue, closed, re-opened and then was ...

WOW House—which stands for Wild Older Women—is just one of many communal living arrangements across the US, households where ...

Dig into po’ boys stuffed with birria, lobster bisque, smoked pork belly boudin, escargot, and crispy calamari ...

A decade after the first one opened, the Italian American juggernaut is still a celebrity magnet and impossible reservation.

Brinker International's portfolio includes Chili's and Maggiano's, with Maggiano's showing resilience and potential for ...

It’s a better bite, with a kick of Calabrian chili paste,” the chef said. Artisan crumbs Veal Parmigiana robed in golden breading arrives classically accoutered: marinara, mozzarella ...

His favorite food is veal parmigiana and turn-ons include finding treasures in flea markets and garage sales, long hikes in the mountains, and drinking scotch while listening to heavy metal music.

Maggiano's new fall menu is a winner, with a mix of classic starters, salads, entrees, and desserts, and combined with warm ...

Think for a moment about Italian comfort food. Imagine lasagna with scratch-made noodles, baked in a sauce recipe handed down ...

Carbone is celebrating its 10th anniversary with a menu featuring classics at 2014 prices and a visit from Chef Carbone ...

Purée until very smooth. 2. In a large mixing bowl, combine the pork, veal, beef, eggs, Parmesan, bread crumbs, parsley, red pepper flakes, and salt and pepper to taste. Add the onion purée ...