Discard the giblets, then place the chicken in a large pot. Add enough water to cover the chicken and add 1/4 teaspoon salt.

Now, Sabrina Booker, a longtime Lexington restaurant owner, is opening a restaurant called Sassy Bleu. Booker also is ...

There’s something truly special about a plate of crispy, golden Southern-style fried pork chops drizzled with rich, homemade ...

Cheesy grits are the epitome of Southern comfort food, blending rich, savory flavors with a creamy texture that’s perfec ...

Discover Grandma's favorite fall slow-cooker recipes that bring comfort and nostalgia to your table. From classic chili to ...

Cold weather calls for warm comfort food. Aldi's Park Street Deli Tomato Feta Soup is one meal I'll be enjoying all autumn ...

Slim Chickens, the beloved American fast-casual brand known for its signature Southern comfort food, is bringing its ...

There are more restaurants and food trucks in the Pensacola area specializing in soul food than one might think. You just ...

Green, who operates the restaurant with his wife, Shana, describes the menu as Southern comfort food that’s sophisticated but approachable. Besides deep-friend lobster tail and grilled lamb ...

The restaurant says the exact date of their grand opening is still up in the air, but they plan on opening within the next ...

Hanging on one wall inside Samba, Gainesville’s new Brazilian kitchen in Haile Plantation, a photo shows fútbol star Pelé ...