We may earn a commission from links on this page. Credit: Allie Chanthorn Reinmann Welcome to “Cookbook of the Week.” In this series, I highlight cookbooks that are particularly unique ...

The Rokers are cooking up a family-style feast. Al’s latest cookbook is on the way. Now available for preorder, “Al Roker’s Recipes to Live By” features 100 recipes written by the TODAY ...

They’re recipes he learned from people on the ground in the places WCK has traveled. This is both cookbook and an inspiring story of people helping people. DEAL: The World Central Kitchen ...

We all want to eat fresh food in dishes cooked from scratch, but how do we achieve that with limited time and energy? One solution is to do most of the cooking in a single session each week ...

Recipe developer and food writer Lesley Enston's new cookbook "Belly Full: Exploring Caribbean Cuisine Though 11 Fundamental Ingredients and Over 100 Recipes" delve deep into the staple ...

The English writer Sarah Moss brings her trademark subtlety and sense of the ominous to her harrowing memoir. By Sylvia Brownrigg In “Night of Power,” Robert Fisk’s posthumous war stories ...

The bestselling author Colleen Hoover doesn’t like to do interviews. But she made an exception recently to go on “Barely Famous,” a podcast hosted by one-time MTV reality star Kailyn Lowry ...

What if “diet” wasn’t a dirty word? During Suzy Karadsheh’s childhood in Port Said, Egypt, diet culture was nonexistent. “My parents emphasized joy at the table, rather than anything ...

The beloved cookbook author dishes on her journey to the Hamptons including her horrible childhood and that time she and Jeffrey, gasp, separated. Rubenstein, a businessman and host of his own PBS ...

In Yael van der Wouden’s debut novel, “The Safekeep,” the writer spins an erotic thriller out of the Netherlands’ failure to face up to the horrors of the Holocaust. By Nina Siegal Nick ...

In a new memoir, Al Pacino promises to reveal the person behind the actor. But is he holding something back? In his new novel, the present isn’t much better than the past—and it’s a lot less ...