When the holiday season rolls around, it’s time to bring out the appetizers that wow guests and make gatherings specia ...

The post Make Mouthwatering Candied Pecans at Home for a Gift Worthy Treat appeared first on Upstate Ramblings.

Recipe developer and tester Liz Mervosh brings us this appetizer that's as classic for the holidays as it is year-round in the South. Flavors of maple syrup, smoked paprika, and pecans shine ...

Pecans are native to North America where they're still used in abundance, especially in cakes, pies and cookies. They belong to the same family as the walnut and have the same distinctive texture ...

These fall and winter salads are full of seasonal flavor. Bibi If there's a season, there's a salad! While fall and winter ...

Spiced toasted pecans bring new flavors ... A Thanksgiving appetizer spread would not be complete without spiced nuts. In this Bombay-inspired recipe from James Beard Award-nominated cookbook ...

Our cookbook of the week is Crust by Tom Moore with Rebecca Wellman. Jump to the recipes: chocolate, bourbon and pecan butter tarts, ginger chew cookies and sticky toffee date cake. Since Tom ...

When friends and family have asked for the recipe over the years ... has a nice pop of protein, and the pecans add a little texture. I like to serve this appetizer with a few different types ...

(Dressing can be made 1 to 2 days ahead and refrigerated.) Combine peaches and pecans in a medium bowl and toss to combine. To serve, arrange grilled cauliflower across a serving platter.