Nasi Ulam is a heritage dish of Southeast Asia, with Malay, Peranakan, and Indonesian versions, all of which vary slightly.

This tossed rice salad is full of flavour, and fast to put together if you have cooked rice ready to go. serves For the dressing, drain the shrimp and pound along with the peanuts in a mortar and ...

Rice cooked with chicken and prawns. Garnished with fried eggs, this recipe is high on oriental flavors. Nasi Goreng literally means 'fried rice'. It is an Indonesian delicacy.

You can find satay in Thailand, Malaysia, Singapore and Indonesia. The nasi impit - pressed rice - is an Indonesian addition, and it should be made several hours in advance (or overnight ...

Fried rice is a dish common to many rice-eating cultures, because it's a great way to deal with leftovers. The technique is basically the same, but the seasonings vary greatly. Buy a thick, meaty ...

Megan Soll is an Associate Editorial Director for Food & Wine Commerce. She joined Dotdash Meredith in 2015 and has over 11 years of experience writing and editing food, entertainment, and ...

However, this rice dish, similar to nasi ulam, utilises lots of herbs and ulam (vegetables). Nicholas commented, “It’s an acquired taste that some Singaporeans may not get accustomed to, that’s why we ...

The Great American Recipe is a new eight-part uplifting cooking competition that celebrates the multiculturalism that makes American food unique and iconic. Hosted by Alejandra Ramos, the series ...

Since opening its doors, Sepiring has served nostalgic dishes such as Nyonya Nasi Ulam Platter and Penang Rojak made with a modern twist. Sepiring’s menu reflects the country’s diverse and ...

Nasi Goreng is the Balinese rendition of chicken fried rice. Chicken, cabbage, carrots, bokchoy, kafir lime leaves, balinese red paste give this recipe a unique flavor. Heat oil in a pan and add onion ...