Candied pecans typically will involve white sugar ... Spread the coated pecans out on a spread pecans out on a lightly ...

Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes ...

If you've been craving a taste of pumpkin or French onion soup, then it's time to walk on over to one of these chain ...

I am excited that fresh cracked and in-shell pecans are soon to be available. Local pecan orchards are tending to their trees and well on their way to October harvest, including our research ...

Homemade pickled red onions, crunchy toasted pecans, and fresh parsley round everything ... Thanksgiving — or any time you have leftover candied sweet potatoes on hand. The addition of mashed ...

Crowned with candied pistachios and draped in tart, glistening cranberry gelée, Claudia Fleming's holiday cheesecake is extra creamy thanks to a combination of tangy goat cheese and marscarpone.

We still remember the butter whipped with minced candied ginger that transformed cornbread, biscuits and pancakes into something else. Or the toasted pecans, with just a hint of spice, that added ...

Among the smoothies and shakes is the Toasted Pecan, Nut and Oat Smoothie with Honey, which is both filling and very satisfying. The salads were equally interesting – in the Arugula Salad with Pear, ...

especially when making glazed or candied bourbon pecans. For a more intense nutty flavor and crisp texture, lightly toast the pecans first; six to eight minutes should do the trick. Specific recipes, ...