On your plate in just 20 minutes this fruitcake cookie recipe makes for an easy, last-minute dessert or colorful food gift.

When it comes to holiday baking, few treats evoke nostalgia like fruitcake. But if the dense, traditional version isn’ ...

They were her favorite. Naomi Judd, yes, the singer, is the creator of my fruitcake cookies. I stumbled on the recipe in an old Woman’s World magazine. It is a keeper for those who like candied ...

Sparkling sugar gives them a dazzling finishing touch. These pig-shaped chewy cookies with a zippy ginger flavor come to us from recipe developer and cookbook author Andrea Nguyen. Robust flavors ...

Cover the bowl and chill for 1 hour (see Recipe Tips). Preheat the oven to ... Slightly flatten each cookie with your hands and bake in batches on the middle shelf of the preheated oven for ...

This is why traditional fruit cake recipes often require you to bake the cake slowly at a low temperature and to line the inside and outside of the tin with paper: a double thickness of parchment ...

This delightful, soft and chewy double chocolate cookie is a joy to make with children. The recipe, courtesy of Belling, is a twist on the classic dessert and is prepared and cooked in one pan ...