A freezer containing ready to bake balls of homemade chocolate chip cookie dough is one of life's great joys. ...

Can you re-freeze cookie dough? Once you've taken it out of the freezer and let it thaw, is it safe or ideal to put ...

However, instead of popping frozen dough balls into the oven, you can repurpose them to create a delicious batch of focaccia bread. Focaccia bread is an Italian flatbread with a perfectly crunchy, ...

You can make the sauce up to 3 days in advance. Swap option: Instead of buying frozen dough balls from your local grocery store, grab an extra-large fresh dough ball from your favorite local ...

These chocolate cookies hide a delicious melted chocolate spread inside. Will they make a mess? Possibly. Will they disappear ...

If you're looking forward to eating holiday cookies, but not to the ordeal of making them, this hack can make your life a ...

The balls of dough can also be frozen for a few months. Simply place the dough balls onto a lined tray and pop in the freezer for an hour or so, until hardened. Once frozen, transfer the balls ...

Use your hands to bring dough together in a smooth ball. Chill 10 minutes ... Just before serving, make the affogato: Scoop 1 heaping scoop frozen yogurt into 4 small bowls.

Preheat oven to 350°. Line 2 large rimmed baking sheets with parchment paper. Place half of the frozen dough balls on 1 of the baking sheets at least 1½ inches apart. Bake in preheated oven ...