Are you a beginner chef who wants to master the art of fermenting dosa batter? If so, this easy guide is for you. From ...

Who doesn't love dosas? But you can elevate a simple dosa with a rich, flavourful chutney! Here are a few chutneys you can ...

Use fresh ingredients, store dosa batter in an airtight container, and chill it after fermentation to keep it fresh. Use ...

Why Chef Sridhar Periyasamy came from Masala Art in Needham, and brings years of experience and talent to his new kitchen.

KMF storms into production & supply of idli-dosa batter as market indicates demand: Nandita Vijayasimha, Bengaluru: Karnataka Milk Feder ...

D Fresh, known for its ready-to-cook batters, breads, and now spices, aims to expand its geographic presence and diversify ...

Punters queue from morning till night at this tucked-away Homebush eatery that’s been around for nearly two decades.

The Karnataka Milk Federation has sought a date from the chief minister to launch Nandini idli and dosa batter in Bengaluru ...

Eating out in London doesn’t have to cost the earth – the city has plenty of restaurants that can satisfy your appetite ...

D Fresh Food reported a net profit of INR 1.84 Cr in the financial year 2023-24 (FY24) as against a loss of INR 23.25 Cr in ...

From Tuesday, October 22 to Thursday, October 31, Dosa Darlings in Cowley Road will be hosting a spooktacular Halloween offering where daring guests can take part in a range of thrilling activities to ...

Here we got some simple tricks to keep your dosa batter fresh for longer. To keep the batter from turning too sour, toss in a betel leaf with its stem right before sealing the container. This trick ...