Ethiopia’s Afar, Oromia and Somali regions’ local economy, and food and nutritional systems that are resilient, inclusive and able to thrive in the face of unpredictable climate and conflict shocks.
Escape the election madness with a shared platter of Ethiopian food and a side of togetherness.
Rania: If you want something, in Ethiopian cuisine, you wouldn't say I wanna eat injera, you would say I wanna eat shiro, or kikil, or misir, or doro wot, and then, the assumption is it comes with ...
Glasgow-based Mary’s Meals supplies food to school children in Ethiopia Beyne Bsrat remembers well the feelings of ...
Habesha Ethiopian Restaurant opens on Whitney Avenue, bringing the piquant flavors of a second Ethiopian establishment to ...
I walked until my legs were injured and bleeding. I thank God that we are safe here and we have something to eat.” – Gannite, Ethiopian refugee woman who fled into Sudan from clashes in the Tigray ...
Famine is stalking parts of Ethiopia. The epicentre is in the northern Tigray region. Villagers who have not yet recovered from the ravages of the recent war in the region are now stricken by ...
Ethiopian and more. Tâm TâmCredit...Tam Pham Supported by By Carlos Frías and Brett Anderson In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across ...
What does visibility look like? Growing up in Ethiopia, SheaMoisture Grant-winning filmmaker and artist Herrana Adisu’s ...
Ethiopia’s army said it has launched a major operation against Fano rebel groups in the Amhara region, as the conflict continues, despite calls by rights groups and international partners for a ...
Ethiopia will start selling a 10% stake next week in its largest telecommunications operator Ethio Telecom, ahead of a listing on the country’s new stock exchange. The public will be able to buy ...
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