Add the flour and stir well to make a roux. Slowly add the reserved chicken stock to the roux, stirring constantly, to make a thick sauce. Add the white wine and bring to the boil. Place the egg ...

Remove the bones from the chicken thighs using a small, sharp knife. In a large bowl, mix together the honey, soy sauce, mirin, sake, ginger and garlic. Place the chicken thighs in the marinade ...

When plated atop cooked rice alongside a cabbage slaw, the chicken is drizzled with tangy Tonkatsu sauce, a Japanese version of Western barbecue sauce. It’s a delicious one-plate meal.

From sandwiches to nuggets, no Chick-fil-A chicken item is complete without a serving of the chain's legendary sauce. It's a little smoky, a touch tangy, and the perfect complement to a crispy ...

while they did taste like chicken, they also tended to have a muddier, deeper flavor. That’s fine for meat and poultry dishes, but it would probably overwhelm if used in a pan sauce for delicate ...

There is the Big Mac, and there is the chicken sandwich — preferably a Spicy McChicken, though McNuggets with a combo of ketchup and Buffalo sauce will do in a pinch — and never the twain ...

Orange chicken is one of the most popular takeout items there is -- which is why it's a good idea to learn how to make the sauce at home. If you can pull off homemade orange chicken, then you can ...