Easy Baked Chicken Drumsticks are the best way to enjoy crispy skin with a sweet and spicy flavor. Whether it’s a busy ...

Chicken leg quarters are a delicious, inexpensive cut of meat that is super versatile! They cook up quickly and easily and ...

The legs, or brown meat, of a chicken have more flavour than the breast ... For stews, roasts and casseroles, thighs are best cooked on the bone as this will impart lots of flavour during cooking ...

Fricassée comes from the French words frire (to fry) and casser (to break into pieces). A fricassée can be made with any ...

Arrange the chicken so it's skin-side up, and tuck the plums and onions around it. Drizzle over the olive oil and season everything well with salt and pepper to taste. Bake for 30-35 minutes ...

Wrap chicken drumsticks with thin bacon ... The kitchen smells so good when it’s cooking! Send us your best shots “Take Your Best Shot” is a weekly feature that spotlights what you ...

To make this creamy chicken stew, start by searing chicken drumsticks and breast meat to create the base for deep savory flavor. Cook the mushrooms in the same skillet until they are browned in ...

This week, we're coming at you right off the heels of TechCrunch Disrupt! If you missed it, we’re highlighting conversations ...

Stir in the cooled mushrooms and season generously with salt and pepper. Place a chicken leg skin-side down. Feel for the thigh bone with your fingers then, with a sharp knife, carefully cut down ...

From cozy soups to an easier-than-pie apple crumble, these are the new recipes helping ... soup from 2008 F&W Best New Chef Gerard Craft is packed with shredded chicken thighs that cook in a ...

Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus ...

You don’t have to wait for Black Friday itself to save big. All the major retailers have already pulled the trigger on ...